1 lb ground turkey
1 white diced onion
2 tbsp diced garlic
1 tsp dried oregano
1 tsp dried italian seasoning
1 tsp black pepper
1 jar of pasta sauce
shredded mozzarella cheese
grated parm cheese
3 medium zucchini
Think I have perfected my recipe... you may think with turkey this dish would be bland, but that is not the case! Make sure you add lots of garlic, dried herbs & black pepper & your taste buds will rejoice! Cook the turkey completely in skillet with onions & garlic. Add seasonings & sauce. Use a mandoline slicer to easily slice the zucchini in even slivers. Layer like normal lasagna but use the zucchini in place of the noodles! Bake at 355 for 45-60 mins, how long you cook will depend on if you like your zucchini al dente or not.
Happy cooking my friends!
~ B
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