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January 18, 2012
Brooke's Spicy Sausage Minestrone
1 diced white onion
1 tsp of diced garlic
4 cups of chicken stock
1 can of diced tomatoes
1 can of kidney beans
Salt & Pepper (to taste)
1 tsp of italian seasoning
1 cup of frozen chopped spinach
1 cup of elbow pasta
Spicy Dinner Sausage
Put everything into your crockpot minus the pasta & sausage. I like to pre-cook my onions & garlic a little bit before adding them in, but you don't have to. Cook on low for 4-6 hours. The last 30 minutes before you are ready to eat turn the heat up to high & add the pasta & sausage. Then eat!
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