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September 04, 2011

Turkey Burger



Super easy turkey burgers were on the menu tonight. Ground turkey can be very bland if you just make it without seasonings. And did I mention, I like my buns toasted! So I didn't have any sliced cheese, so instead I melted some shredded cheddar on the tops of these burgers. For the side, I just baked some frozen french fries. Easy dinner, & it was better for us than fast food!

1 lb. Ground Turkey
1 tbsp of minced onion
1 tsp of seasoning salt
1 tsp of black pepper
Dash of garlic powder
Dash of cayenne pepper
1 tbsp of dried parsley
1 tsp of dried sage

Shredded Cheddar Cheese
Optional condiment - Mayo mixed with some cayenne pepper (I like some heat)
Hamburger Buns

Until tommorrow.
~B

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